Our Summer Preserving Series Starts April 9th!
It’s the start of the best of the canning seasons!
Fresh Strawberries now, soon followed by Vidalia Onions and Blueberries and Peaches and Plums…………….O My!
Come join us down at the beautiful Bosch Kitchen in Serenbe. Pick One Class or a whole Bunch – You’ll have good eating ahead!
Serenbe’s Bosch Experience Center in Chattahoochee Hills, Georgia
Monthly from April through August, Saturdays at 11 am.
From Jam to Pickles to Tomatoes, learn how easy it is to preserve seasonal foods in your own kitchen in this hands-on workshop
All jars, foods, recipes and instructions provided.
April 9: Strawberry Jam & Dilly Beans
May 14: Blueberry Butter & Vidalia Onion Relish
June 11: Plum Butter & Pickled Cherry Tomatoes
July 9: Red Tomato Jam & Green Tomato Chutney
August 13: Gardineria & Bumbleberry Jam
Buy a class pack, choose topics, and save up to 25%:
Pick 1: $ 45.00
Pick 2: 85.00
Pick 3: 120.00
Pick 4: 150.00
Pick 5: 175.00
Register by email or for more information: Lyn@PreservingNow.com